Having a craving for Marie Calendar's strawberry pie, I made this. It wasn't exactly it, but good in its own way.
1/3 c. water
1 c. sugar
1 oz. unflavored gelatin
1/3 c. water
6 c. strawberries- halved
1 9-in. graham cracker crust
Mix 1/3 c. water in mixing bowl- add sugar, then mix well. Add gelatin over the top and let stand for 1 minute.
Pour other 1/3 c. water in a pan and bring to boil. Pour boiling water over gelatin mixture and mix until dissolved.
Place in refrigerator for 20 mins. Stir mixture frequently.
Toss with prepared berries and add to pie crust. Chill until completely set.
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