Thursday, November 6, 2008

Beefy Chili Mac

No- Chili Mac is not a box of Kraft mixed with some canned chili. Ewww...

1 1/2 c. uncooked elbow macaroni (about 6 oz.)
1 lb. ground beef
1 can spicy chili beans- undrained
1 can diced zesty style tomatoes- undrained
1/4 tea. salt
1/4 tea. pepper
1 c. shredded cheese

Cook macaroni as directed. Drain & put aside in saucepan. In a skillet, cook ground beef over med-high heat for 5-7 mins. Drain. Reduce heat to med. Stir in macaroni, beans, tomatoes, salt, and pepper. Cook 3-5 mins. Sprinkle with cheese and serve.

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