Thursday, January 8, 2009

Toddler Pasta

1 c. acini de pepe or pastina
1/3 c. finely diced carrots
1/3 c. finely diced red bell pepper
1/3 c. frozen baby peas
1/3 c. finely diced broccoli
1/3 c. frozen corn
1 tbl. olive oil
1/8 tea. pepper

Cook pasta in boiling water for 7 mins. Stir in veggies and cook for 5 mins. Drain. Mix in oil and pepper.

Note: if you don't have a mini-food processor- you need one! It's perfect for making baby food, salsa, and this recipe! A must have in every kitchen.

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