Thursday, November 5, 2009

Chocolate Rice Krispy Treats

1 bag marshmallows
6 c. Rice Krispies
1 stick butter
1 bag chocolate chips
(or equivalent trick or treat candy- see notes)


Grease a 9"x12" pan. Melt 1/2 butter in microwave. Add marshmallows and melt until smooth. Mix well with Rice Krispies and put in greased pan. Melt other 1/2 stick of butter. Add chips and melt until smooth. Pour over Rice Krispies. Refrigerate until cool.

Note: We had no trick or treaters, which left us with large amounts of candy. So I'm melting down the "fun size" Hersheys and Mr. Goodbars instead of using the chocolate chips.



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